Barbecue sauce is soo easy to make! I made mine one day after realizing I did not have any in my pantry. I just experimented with ketchup and brown sugar. Today I do not use ketchup but tomato sauce instead, it tends to not have that ketchuppy (is that a word?) taste. I make a couple of different versions one with honey one without. This is the non honey version.
Its the end the month for us and we were low on meat choices, either fish or porksteak. I took out the pork steak. Pork steak is an inexpensive and versatile cut of pork. I use it to make chile verde or chile con carne, but I just felt like grilling it. I served this with some white rice and a cold spicy blackbean and corn salad .Ingredients
My Spicy and Sweet Barbecue Sauce
1c. of tomato sauce
1/2 c. of brown sugar
1tbsp molasses
1tbsp soy sauce
1tbsp apple cider vinegar
1tbsp vietnamese garlic chili paste
1tbsp of liquid hickory smoke
1tsp garlic powder
1/8 tsp cumin powder
mix everything in a saucepan and let simmer for about 30 minutes till it thickens
Spicy Blackbean and Corn Salad
1 can of black beans rinsed
1 can of corn rinsed
2 serrano chilis deveined and seeded
1/3 cup of diced red onion
1/2 avacado diced
1 green tomato sliced thick and grilled for 1 min on each side diced
juice of 1 lime
Mix everything together and let chill this is even better the longer it chills.. great the next day!
Video Recipe
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